Spinach and Turkey Pinwheels Recipe
Need an awesome snack for game day? My kids love these easy four-ingredient turkey pinwheels. Go ahead and make them the day before—they won’t get soggy! —Amy Van Hemert, Ottumwa, Iowa
Ingredients
- 1 carton (8 ounces) spreadable garden vegetable cream cheese
- 8 flour tortillas (8 inches)
- 4 cups fresh baby spinach
- 1 pound sliced deli turkey
Directions
- Spread cream cheese over tortillas. Layer with spinach and turkey. Roll up tightly. If not serving immediately, cover and refrigerate. To serve, cut each roll crosswise into 6 pieces.
Nutrition Facts
1 pinwheel: 51 calories, 2g fat (1g saturated fat), 9mg cholesterol, 144mg sodium, 5g carbohydrate (0 sugars, 0 fiber), 3g protein.
